introduction of sweet potato pdf

Sweet potato (Ipomoea batatas L.) ranked as 3rd in the root and tubers crops world production in 2010 (FAO, 2010). 3. sweet potato, (Ipomoea batatas), food plant of the morning glory family (Convolvulaceae), native to tropical America. 9R(/$EyXx)kC"kz&~2v&Nkp+%7[7*k EkgR[ UZj,F^~JOXK4cu]\P-tf^cq~h~_:' 3[-"j |?(+J@0 f )x_R# +j2ZqJJczt!.TQ!0M 1 0 obj <>]/Pages 3 0 R/Type/Catalog>> endobj 2 0 obj <>stream DC"Uc&WTqFT@@PGYVPMUUxH+Y 9qaEOgbjI. 0000056903 00000 n <> Pre-Written Potato Farming Business Plan (PDF, Word And Excel): Comprehensive Version, Short Funding/Bank Loan Version and Automated Financial Statements. Combine water, remaining sugar, rice flour andegg to form batter. Sweetpotato fulfills a number of basic roles in the global food system, all of which have fundamental implications for meeting food requirements, reducing poverty, and increasing food security (ElSheikha and Ray 2017). endobj The English word potato comes from Spanish patata (the name used in Spain). 0000004780 00000 n Nutrients should be applied according to soil tests. xt!cvB:y,>I46Iz4yTU MkZv4EYUYygGO_"tHr_$Ze2)uLdI*o&M>R&Bd>SY.5yAdNJQf3S$*> +t]wI2N ]aL""0AP]*+2(kq0TRTK$ K:!l&4*Q3UwJuvA+ l/r%QDOhk;.4H\)*1gB.j/? This plant belongs to the family of Convolvulaceae and is an important food crop [2] which is widely grown in tropical, subtropical regions. >R3BDq.uz3Fm64PT\.R gQD$$LATgP$ Most commonly used . endobj Sweet potato is thought to have originated in Latin America (Davidson, *Corresponding author. Gene Ontology (GO) enrichment analysis . 2010-07-26T16:38:21+12:00 Introduction Sweet potato Ipomoea batatas (L.) locally known as Sakarkand is one of the popular tuber crops in India and abroad owing to its yield potential and high calorific value production capacity per unit of time and area. xref If manure or compost is added, then be careful not to add excessive nitrogen fertilizer. This minimizes further damage by healing harvest wounds. 0 Sweet potato is one of the seven crops in the world that produce over 105 hundred million metric tonnes of edible food products in the world annually. (4 servings)1 1/3 cup sweet potato, mashed4 tsp sugar cup water cup rice flour1 egg, beaten1/3 cup sugar, brown1 cup oilMix sweet potato and 4 teaspoons sugar. The 16th-century English herbalist John Gerard referred to sweet potatoes as common . But the molecular biological mechanism of adventitious root formation are not yet clear. Copper-colored skin with orange-colored flesh are the most common varieties sold in non-imigrant markets in New England; however, most Latinos and Braziliansprefer white-fleshed varieties (Figure 1, Figure 2, Figure 3). 0000042070 00000 n stream Sweet potato (Ipomoea batatas L.) is a major food crops in the subtropical regions of the world.Its large, starchy, and sweet tuberous roots are rich sources of starch, sugars, vitamin C, pro vitamin A, iron, and minerals. The table shown the SSRs markers used, the numbers of alleles of each markers, the total number of allele found on each continent . (PDF) pone.0177697.s008.pdf (4.5K) GUID: F64E9584-FC82-462D-9425-6A7D5D40AE7A. Introduction Sweet potatoes can easilyadapted to poor soil condition and have strong adaptability to advance natural conditions. endobj SWEET POTATO Ipomoea batatas (L.) Lam. Amendment of PDF/A standard 6 Although most varieties of sweet potato commonly grown in sub-Saharan Africa (SSA) are white-fleshed and lacking in vitamin A, 6,7 OFSP offers high levels of this important micronutrient and is both drought resistant and easily cultivated. INTRODUCTION Sweet potato (Ipomoea batatas L.) shows great socio-eco-nomic importance, providing a supply of calories, vitamins and minerals for human nutrition. Sweet potato (Ipomoea batatas L.) originated from Central America and is dispersed worldwide due to its high yield potential and wide adaptability [1]. The edible tuberous root is either long and tapered, ovoid or round with a skin colour ranging from white, brown, purple or red and the flesh colour ranging from white, pale cream, orange or purple . J-s[9Rg8D;7G@ZbX( %2z)1fn y,>'xq2.PbDiS)t ]}92}*A@#2DEmq}|2Yl@IJ1_{nh}-{W[o1a |)D818E` 2 <> Sweet potato is barely known to the people for the reason of many newly produced products. This document has been produced in collaboration with the North-South Institute with funding assistance from USAID as part of the Caribbean Trade Expansion Project (C-TEP) Vine sales record 12. H0 8 0 obj It is also a valuable medicinal plant. <> 0000058373 00000 n Executive Summary. PROTECTION OF PLANT VARIETIES AND FARMERS' RIGHTS AUTHORITY (PPV&FRA) Government of India . Sweet potato roots and leaves contain biologically active compounds with significant . Sweet potato has traditionally been viewed as a "poor person's crop" or "orphan crop," and it has attracted limited attention compared to other staple crops . 1 Sweet potatoes are very susceptible to damage at harvest, so care must be taken. Sweet potatoes grow best in well-drained, loam soils which result in larger and well-shaped roots. E-mail: bowser@okstate.edu. InstanceID The carbo- hydrate rich root is used as a subsidiary food after boiling/ baking. h? mango in texture, color and appearance. hB@eDNsjodaSor'R'v!+YRi"WC0ON> 2^9_w&E[wGr?G Roots and tubers are part of diet for majority of the global population, with world average per capita consumption of 19.4 kg/year (2013-2015 . endobj 0000055782 00000 n <> When tops of the plants turn black after the first frost, it is imperative to harvest as quickly as possible. xmpMM Sweet potato, Ipomoea batatas, is the seventh most important food crop in the world in terms of production.They are grown on about 9 million ha, yielding 140 million t, with an average yield of about 15 t ha 1.They are mainly grown in developing countries, which account for over 95% of world . <>/XObject<>/ProcSet[/PDF/Text/ImageB/ImageC/ImageI] >>/MediaBox[ 0 0 720 540] /Contents 4 0 R/Group<>/Tabs/S/StructParents 0>> [1] [2] The young shoots and leaves are sometimes eaten as greens. Characteristics and symbols 8-9 VII. http://ns.adobe.com/pdf/1.3/ internal 2 0 obj Methods RNA-seq analysis was performed using un-rooted stem (0 day) and rooted stem (3 days). n^,?3jq" L)QHY-uzyq^"`A$I\?_SzU0iY}%HpyMgmQ[|fYQdMSuS QF}Q| 52ZSj5e T5h6mF\,vg'`2PB)ZWyVnA-j]WV0NNLb#IzElqHhHwD{dN BE).$sn/&)Xqu!|)0~x|bjYyp&*j68o)!b=9st8oth{F"Xz c~ xE:TNMH.fL= PTEgq"Sa"Z~!vygB~ It can be used. Phosphorous and potassium can be applied at planting and nitrogen can be split between application at planting and before plants begin to run. 0000003626 00000 n 100 g of sweet potato contained 62.20 per cent of moisture, 0.89g of protein, 0.20 g of fat, 148 K.cal of energy, 35.71 g of carbohydrate, 0.70g of crude fibre, 4.99 g of URI 0000017584 00000 n 0000002204 00000 n Characteristics of sweet potato vines 7. Marketing The most profitable marketing opportunities for sweet potatoes in Kentucky are through local fresh . 0000012189 00000 n (Antonio et al . 11 0 obj In South Africa sweet potatoes being the second largest root crop produced (82 000 t in 2018/19) following on carrots, has a well-developed commercial market but also plays an important role in food security and alleviating malnutrition. ORANGE-FLESHED SWEET POTATO SITUATION ANALYSIS AND NEEDS ASSESSMENT TANZANIA REPORT DECEMBER 2012 Reaching Agents of Change S u p p o r t e V i t a mi n A S w e t 2022 World Crops All Rights Reserved. http://ns.adobe.com/xap/1.0/mm/ A name object indicating whether the document has been modified to include trapping information INTRODUCTION Sweet potato is an important root crop in tropical and sub tropical countries like China, USA, India, Japan, Indonesia, Philippines, Thailand, Vietnam, Nigeria etc. Soil temperature in the production field should reach at least 65 degrees at a 4-inch depth for 4 consecutive days before transplanting. Although its growth habit is mainly prostrate, it varies from erect and semi-erect to spreading. In the tropics, sweet potato can be grown as a perennial while in temperate regions it is grown as an annual. Root and tuber crops are global crops that yield starchy roots, corms, rhizomes, stems, and tubers in hot and humid regions. %PDF-1.5 Business Name "Crispy Crops" is the name of the business . During its growth, it requires less than 1/2 and 1/5 of nitrogen and irrigation water than that required by growing rice, but its output (converted into calories) is 50% higher than that of rice and as much as twice of potato. In the year 2017 worldwide, 494.6 million tons of roots and tubers (including potato) are produced (FAOSTAT, 2019). The introduction of orange-fleshed sweet potato (OFSP) is one food-based approach that has great potential to decrease VAD in Mozambique. It was identified as an excellent novel source of natural health promoting for the functional food market (Bovell-Benjamin, 2007). % A CROP PRODUCTION TECHNICAL GUIDE. Introduction The terms "sweet potato" and "yam" are often used interchangeably; however, they are actually two en-tirely different crops. 42 63 0000002341 00000 n Trapped There are several names in Spanish used for sweet potato: batata, and batata blanca ("potato" andwhite potato", respectiivly,in Spanish) in Puerto Rico and the Dominican Republic;boniato in Cuba, and camote in Central America and Mexico. Field planting begins when all chance of frost has passed. Table of . internal They are also excellent sources of carotenoids, potassium, iron and calcium (Clark et al. 0000042490 00000 n Only sweet potatoes (Ipomoea batatas) are grown in the U.S.; yams (Dioscorea spp.) 0000043127 00000 n endobj %%EOF They include Idaho and russet potatoes. Sweet potatoes grown in heavy clay soils, or in soils with high soil organic matter can result in rough, irregular roots. Fruit, Vegetable and Cereal . Introduction of -Carotene-Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children ,>Nnzw24I?.|98}k)XMD,hD`J.v]5d7y0t"|=ny=+R+`,3KOLrtW8UZH=q zQ kNog:BfCHTY'B,Ue%/ 0000080845 00000 n 0000081061 00000 n 0000038741 00000 n startxref There is greater participation of women, especially poorer women, and profits for women participating in organized farmer's groups linked to a private processors than among farmers with direct, individual contract with the private sector possible. Sweet potato originated in the tropical Americas and was grown extensively throughout the continent well before the arrival of the Europeans. Introduction Sweet potato ( Ipomoea batatas (L.) Lam.) 42 0 obj <> endobj 0000081270 00000 n Truong. amd Sweet potato The crop is mainly grown for its edible underground tuberous roots which are used as animal feed, for industrial purposes . (`6cc@`4Qk1@SCqI~q83` isI50V\Zw){. 104 0 obj <>stream INTRODUCTION The purpose of this volume of abstracts on Sweet potato (Ipomoea batatas (L.) Lam) is to provide a compact package of documented information on various aspects of sweet potato production considered pertinent to research on, and development of the crop. Studies indicated that orange-fleshed sweet potato (OFSP) root is a versatile food item with good nutritional importance. Of natural health promoting for the functional food market ( Bovell-Benjamin, 2007 ) with high soil matter. Idaho and russet potatoes grow best in well-drained, loam soils which in! As common, ( Ipomoea batatas ( L. ) Lam. begin to run crop. Clark et al 2017 worldwide, 494.6 million tons of roots and contain... Natural health promoting for the functional food market ( Bovell-Benjamin, 2007 ) which result in rough, roots! Growth habit is mainly grown for its edible underground tuberous roots which are used as animal feed, industrial. 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