the lost kitchen farmers market

How can I make them feel like they are in my own home and give them the feeling of a warm hug when handing over a paper box with a mask and gloves?, That feeling of a warm hug stayed with Nina Schmir, a French teacher from Portland who dined at The Lost Kitchen in 2018. Tough Mother Retirement Date: March 31, 2023. Soon after the shellfish is unloaded, the cars start lining up. SoCo Ginger Beer The WIC Program provides supplemental foods, health care referrals and nutrition education at no cost to low-income pregnant, breastfeeding and non-breastfeeding post-partum women, and to infants and children up to 5 years of age, who are found to be at nutritional risk. I hope it works. I was a woman in a male-dominated industry with no culinary degree and a tattered past. Restricts Zone (s): none. B5 Farm Lambas Indian Kitchen Right away, the tiny Freedom post office was inundated, as more than 20,000 people sent in cards to try their hand at getting a slot at the restaurant. 85653 People come here for a feeling even more than for the food. Community, Seeds Because of that, people donated more than $5,000 to the organization, which meant a lot, Hanlon-Smith said. Casey Steinberg, co-owner of Old Friends Farm, started growing turmeric in her house as an experiment more than 10 years ago and has since turned it into a small, mainstay crop. Farmers markets are a true win-win for both producers and buyers. Maybe covid gave you a far more dramatic, challenging story to tell. . Tapio Foods We value artisanal, gourmet foods with big flavor. And feed our mental health because it was never all about the way everything tasted. The market emphasizes public education about local food, which includes opportunities to meet area farmers and producers in person. 44 Minutes. Que Sazon The cabins were still being built in 2020 and had yet to bring in any income. " Later, that friend will serve the cauliflower herself. Common among the endless forms are word-of-mouth (read: Facebook) marketing, set menus, secret locations with directions sent a few days before the dinner, and long-table dining where guests fraternize with others they may not know. There isnt a day that goes by when I dont feel over-the-top thankful, French said in a recent Zoom interview. Among the dishes that may be served at The Lost Kitchen are wedged lettuce salad, beet and dill salad on yogurt, and oysters. Place your pre-order tomorrow and come take a ride this weekend. I took donated pots and pans and old stand mixers that people didnt want., A tiny, in-demand restaurant in Maine asked for reservations by notecard and got 20,000 of them. Erin and her staff choose who gets to . Its a symbiotic relationship, and everyone involved is ecstatic about it.. Sweet Charli Girl Then, in Freedom, Maine, she started anew with her restaurant The Lost Kitchen. It is a game-changer, in terms of the impact its going to have, especially because Waldo County Bounty has been a very nimble, resourceful, widespread and connected organization, Hanlon-Smith said. Unavailable per item Quantity. Buddhas Brew "Most of it is sold fresh, but we process some of it into a flavored honey, and some gets dried for spice blends," Steinberg said. This farmers market is located at: Then, the next challenge is finding the place: From the mid-coast town of Belfast, Maine, drive 17 miles inland through woods and rolling farmland on a two-lane country road. French offered a farmers market last summer, as well as outdoor lunches, and she recently installed glamping cabins on the restaurant property to offer guests in addition to dinner. . El Talisman Coffee Russell Libby Agricultural Scholar Awards, www.maine.gov/dhhs/mecdc/environmental-health/el/business/business-answers-restaurants.htm#01. Native Roots Salsa These outlets provide benefits not only to the farmers looking for important income opportunities, but also to the communities looking for fresh, healthy foods. Ive worked too hard to give this up and let this place fail., I just want someone to spill a beer on me: Were all fantasizing about post-covid dining now. The Lost Kitchen's Erin French Writes Of Addiction & Struggle In New Memoir Rule Breakers How Erin French Created A Culinary Pilgrimage To Rural Maine In her debut memoir, the restauranteur. The first floor would be renovated to house a restaurant. FREEDOM, Maine Its midway through the six-course dinner at one of the nations hardest-to-book restaurants, the Lost Kitchen. The Lost Kitchen is ready to relaunch dinner service and Erin hopes to recreate its magic in a new outdoor setting, so she leans on tried-and-true recipes featuring Maine lobster. Its a feeling Im after in everything I do. These rutabagas were grown by Ken Lamson and Adrienne Lee at New Beat Farm, says French. She gets some of her recipes from her mother and grandmother, elevating them and making them her own. Mom & Pops Since then, shes been selling between 300 to 600 oysters and 200 to 300 clams at the market each week. Last year, the organization purchased about 25,000 pounds of food from local farms, which helped feed 8,000 hungry Waldo County residents. A truenetwork of farmers markets, the Arizona Community Farmers Markets appears in Ahwatukee, Anthem, Carefree, Goodyear, Phoenix, Sun City and Scottsdale. Thats part of its spirit.. If someone wanted to have an entire meal and drinks from Maine, we can pretty much do that.. 2023 The Maine Organic Farmers and Gardeners Association. Never miss an issue. Brightvale Fruits Farmers Market Collectors Background . My knife skills were subpar at best, and I had no idea what mise-en-place or garde-manger was.. Neocash Item - This item was either sold in the NC Mall, obtained from an NC event, or came from another NC item. Little Lost Kitchen Bakery + Market Pies from scratch, handmade pasta, and more. Guests must make a donation through. Secret suppers, also called underground restaurants or guerrilla dining, have been cropping up worldwide, from Singapore to Buenos Aires to San Francisco. Come visit us this weekend! It is a 40 seat eatery launched in 2014 in an old mill in Freedom, Maine. As if that werent enough to keep her occupied, Frenchs memoir, Finding Freedom (Celadon Books, $28) will be published April 6, on the heels of a six-episode television series, The Lost Kitchen, released in late January and available on Discovery Plus. I could hone those skills.. She is the owner and the head chef of the Lost Kitchen restaurant. }Customer Service. But tough times and the need to adapt to them are nothing new to French, who years ago, weathered a difficult divorce and the loss of her original restaurant before landing firmly on her feet. Vermillion Farms In her video on Instagram, French pointed out that the same farms also supply food to The Lost Kitchen. Top 25: Phoenix has no shortage of things to do this March, Meet the Sand Shark: Mesa museum adds AH-1F Cobra attack helicopter, Pure Life: Family brings Costa Rican coffee to Mesa. French seems excited at the prospect of opening outdoors, but she is also keenly aware of the challenge of recreating what she had. Details such as menu and price havent been set. Clear skies. True Hemp Science "This is supposed to be a place to get away and relax and forget about it all. The farmers market they ran during early quarantine saved our ass a couple times when the nearby hannaford had bare shelves. The arrival of The Lost Kitchen to run the caf at Tiverton Pannier Market could help to "raise the bar" and "stimulate a resurgence" of the historic venue, says manager Jim Bray. Gilbert Farmers Market boastsalmost 100 vendors and offers a wide variety of locally grown produce and foods. By the time she was 14, she was flipping burgers on the line in her parents' diner located only a mile from the old mill. How many places can say, This guy grew the vegetables that he is now cooking for your meal? Working with all the farmers is one of the most rewarding parts of this business. (Maines licensing requirements are listed at www.maine.gov/dhhs/mecdc/environmental-health/el/business/business-answers-restaurants.htm#01.). It has been updated to reflect new information. VRDNT Farm Davis said 2018 was the last year rent and city subsidies were enough to break even. And since she's always wanted places for people to stay the night after eating at the Lost Kitchen, she's building cabins near the restaurant. The private dining cabin is finally ready and, with temperatures dropping, not a moment too soon. Orale Foods Situated at Dr. A.J. Zinc-clad bars for drinks and cheese, beautifully refinished floors, and a triangular kitchen were among the spare changes made to the landmark. They've . But nothing is typical about this year, and as restaurants everywhere have been hit hard by the coronavirus pandemic and are endeavoring to reinvent themselves as they comply with the CDCs safety guidelines for reopening. Go deep. I recognized that there are people out there who are fighting the same demons addiction, being a single mom, trying to find good work, tough marriages. Heres how to celebrate it in cocktails. Teddy V. Patisserie French sold her own baked goods and worked for a local caterer for years; then, when she was 30, she started an underground supper club out of her apartment in Belfast and called it The Lost Kitchen. Hamilton Pool Farm & Vineyard French began hers in answer to her own question to herself when she turned 30: What am I doing with myself? Having grown up working in her parents Ridgetop Restaurant in Knox, French was well versed in the ways of a restaurant. Even small donations of just $1 or $2 could add up, she said. In a lengthy conversation, French recounted the stamina and effort it took to keep the business alive. The pair also started selling their made-from-scratch buns at the Matthews Community Farmers Market. "It had crazy success," she said. She has higher priorities now, such as meetings with the tree guys about clearing space. Sign up for free today. When covid hit, everything was changing so rapidly, and we had to keep figuring out how to keep the staff and clients safe. Also, expect to discover avariety of foods, drinks and gifts imported from the south of France. The Lost Kitchen is only open a few months of the year and only serves a multicourse dinner treated like a dinner party, including French's making a toast every night while her diners, paying . CFM means Certified Farmers' Market, Farmers markets are a critical ingredient to our nation's food system. Jo adds: "We also just wanted to give you a little more insight of her show and what's that gonna be.". I wanted to do my own thing try different stuff.. A third plates the salad greens she grows. Whole wheels of Old Oak Farm cheeses sit on a mirror-backed mantle behind the cheese bar. Late Oct-Early May: Saturdays from 9 a.m. to 1 p.m. SandDCurves 3 yr. ago A lot of people on here claiming you have to explain why you should be chosen in your postcard. The entire season of The Lost Kitchen is dropping on discovery+ on Tuesday, . The pandemic after the pandemic: Long covid haunts millions of people. New covid variant: The XBB.1.5 variant is a highly transmissible descendant of omicron that is now estimated to cause about half of new infections in the country. These outlets provide benefits not only to the farmers looking for important income opportunities, but also to the communities looking for fresh, healthy foods., Senior Farmers Markets Nutrition Program (, Supplemental Nutrition Assistance Program (. I started working the line [cooking the main items] at 12, and by 15, I was running the line. Our online farmer's market will be open tomorrow on our website from 8am-8pm for your pre-ordering pleasure. Media Inquiries:Contact Jennifer Wilhelm [emailprotected]. HD. Then theres the Lost Kitchens primary pandemic pivot: a weekly farmers market that she and her team launched in late March to feed fellow Mainers and keep the farms and other suppliers that serve them afloat. Albert Road Garden ATX Homemade Jerky Austin Honey Co. B5 Farm Babka ATX Beba's Pfresh Salsa Belle Vie Farm & Kitchen Bernhardt's Farm Bewitching Bakery Bouldin Food Forest Bubbs Seltzer Buddhas Brew Chow Hound Raw Crystal Nova Creations CTRUS El Talisman Coffee Elgin Meadery Emadi Acres Espacio Floreli Foods GFY Kitchen Goatilicious Gojema Gourmet TX Its really exciting to imagine what the potential will be at this magnitude.. 10:05, 29 MAR 2022. After a very, very long wait, we just received a small batch of wooden nibble boards. This year, things changed overnight thanks to the popularity of one restaurant with a creative reservation system. In all, revenue was down 86 percent. Hemp 360 Home Stories Organic Business Lost Kitchen. Certainly no one knew that just a few months later, a pandemic would shut down the restaurant and much of the world. Affected Zone (s): none. CC. Proceeds benefit the Clark Park Garden. Travelers from all over the world gather at The Lost Kitchen to enjoy Erin's locally inspired and sourced menu. We answered some frequently asked questions about the bivalent booster shots. Chow Hound Raw If the prospect of fresh produce and local products excites you, read on to learn where you can find them. Cooking tips and recipes, plus food news and views. My friend grew it because she didnt know better, and we are lucky enough to have harvested it this morning so I could make you a celery and leek soup with smoked ricotta, sweet crab and brown butter. The dining room moans in anticipation. Vaccines: The CDC recommends that everyone age 5 and older get an updated covid booster shot. When she was young, French washed dishes and cleaned up, and eventually ran the line, churning out plates of fried eggs, home fries, bacon, fried scallops and onion rings. Austin Honey Co. This is the 3rd NC Collectible item from the All Hail Brightvale Collection - Y25. This could be a business.. Nut Monkey (It turned out to be a false positive, and lunch quickly resumed.) Could that work?, In the end, French says being a restaurateur during the pandemic is a lot like sailing: We constantly have to adjust to the wind, adjust to challenges that are coming our way. Owner Erin French, 39, had originally planned The Lost Kitchens opening for May 15. Oh no, I think Im getting really emotional, and I dont even know why.. Wearable - This item can be worn by Neopets. The Lost Kitchen is as farm-to-table as it gets. Erin has been really flexible and super supportive., Shey Conover agrees. This Italian restaurant survived 37 years until the pandemic. The preview of Chip and Joanna Gaines's Magnolia Network is officially here! Watch closely or you'll miss the sign for Freedom. Donning a mask and maintaining social distance, French visits a local farm for peaches, climbs onto a fishing boat with Dave Cheney of Johns River Oyster to learn about local shellfish, and then harvests last-of-the-season heirloom apples from a friends orchard for an all-apple dinner. This article was originally published on 8/14/2020. There is such a mystique about the Lost Kitchen, Dutton says. FREEDOM, Maine It took a grassroots anti-hunger coalition six months of very hard work to raise $100,000 in 2020, the year it was founded. Simpli Thai This market has been amazing for us, she says. The entire season of The Lost Kitchen is dropping on discovery+ on Tuesday, . No one grows celery around here, the chef and owner tells the 48 diners seated inside the old mill building in this tiny town. SKU: 178-012. Close to opening, Sarah Xiao pulls up in her green pickup with crates of fresh oysters and clams from Glidden Farm Oyster Co. in Edgecomb, Maine. Elgin Meadery The Bountiful Pantry The organization came onto Frenchs radar last year, when the chef opened an online farmers market as part of her pandemic pivot. Special - This is the official type for this item on Neopets. French made elderberry vodka this fall as well as rosemary syrup, both of which are ingredients in mixed drinks she dreams up. Do I need another booster? On a recent Saturday morning, French and her volunteer helpers Dutton, her mother, Deanna, son Jaim, and several friends who are also part of the restaurant crew are laser focused as they prepare nearly 350 orders for the arrival of customers that pull up to the curbside market starting at noon. Erin prepares a special service that will debut the private cabin and feature apples in every dish. On this chilly night in October 2019, Erin French comes out of the open kitchen into the rustic dining room and, in keeping with the restaurants convivial atmosphere, greets her guests with a toast. That helps farmers as well as folks struggling with food insecurity, she said. Could this work? Release Date: March 1, 2023. We only have 35 available and they will only be available in store here at the mill in Freedom. So many wonderful farms are representing in this weeks list (and wine too!) Jonathan Levitt photo. She gutted it with a sledgehammer, then built a kitchen inside and gave pop-up dinner parties across Maine. So Good Brazilian Treats Best in the city Restaurant In 2013, chef Erin French lost almost everything. All I know is that we have to keep thinking outside the box, she says. Documented in Secret Suppers: Rogue Chefs and Underground Restaurants by Jennifer Garbee, the idea has indeed gone global. Even if I was just writing this memoir for myself, putting it all down on paper to be done with it, I thought maybe I could feel a little lighter. Less than 24 hours later, donations to the group far exceeded what was raised in all of last year and the funds are continuing to roll in. They helped her raise money to buy a 1965 Airstream. She also offers Maine dessert wines and many Maine-made beers. You asked: Can I get a refund if the airline changed my flight time? Its like calling me doctor when I didnt go to medical school. And in a reference to the teen physician on the 1990s TV show, she adds, I feel like Im playing Doogie Howser., French learned to love food and cooking at home and at the small diner her father owned in Freedom. Outdoor lunches, which began in July, are abruptly canceled when a tearful French explains that someone on staff came into contact with a person who received a positive coronavirus test. Presidents gain too much power when emergencies like covid hit, The Checkup With Dr. Wen: Three important studies shed light on long covid, We are not overcounting covid deaths in the United States, China, speeding through phases of covid, gets on with living with virus, FDA advisers favor retiring original covid shot and using newer version. Leading up to the launch of Magnolia Network, Chip and Jo created a digital series to virtually catch up with the people behind their new TV network's shows. All supper announcements were sent to an email list generated by word-of-mouth. .css-d1h32f{color:#000000;display:block;font-family:Visuelt,Helvetica,Arial,sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;-webkit-text-stroke:0;}@media (any-hover: hover){.css-d1h32f:hover{color:link-hover;}}@media(max-width: 48rem){.css-d1h32f{font-size:1.0625rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 40.625rem){.css-d1h32f{font-size:1.125rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 64rem){.css-d1h32f{font-size:1.25rem;line-height:1.2;margin-bottom:0.625rem;}}What to Plant in July. Erin French spent months finding a space that suited her vision for the experiment she had conjured: a unique dining experience where she could hone her skills and creativity cooking for others. It depends. Upstairs is a school for local kids; downstairs, a stone-walled wine store with bottles carefully curated by The Lost Kitchen's sommelier. It made me start to see the world differently. Maybe its the Mainer in me: The way my grandparents taught me, there is just no giving up. First, you'll have to mail in a postcard to enter a lottery to get a table. The Lost Kitchen cookbook - by Erin French - signed copy $45.00 Hand Felted Wool Fox $32.00 - $44.00 Hand Felted Wool Elephant $44.00 Hand Felted Wool Sheep $32.00 Wild Rose Hand & Body Wash - 2 sizes $36.00 - $54.00 Rose Geranium & Citrus Bath Soak $32.00 Handmade Citrus Bowl - in 3 sizes $10.00 - $28.00 Handmade "Matte Grid" Bowl $54.00 You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Monarch Herbs Category: Fresh at the Market Tags: Copyright 2013 F2M Texas. It was always my summer job.. $10.95. St. Hubertus Wild Game Stewards Take your chance to taste delicious wine, champagne or liqueur. About the author: Polly Shyka farms Village Farm in Freedom with her husband, Prentice Grassi, and their three young sons. One of the projects she and her team have been tackling is an online farmer's market with fresh, local food. All rights reserved. Some people have said, Hey, maybe you guys got lucky with this emotional story. I made you chocolate croissants! she exclaims as she places the box on the ground, then dashes back to her car. Round Rock Honey We wanted to lift the veil and share this special place with all the people that cant get in., The production crew was there for that October 2019 dinner, just months before the pandemic rewrote the shows narrative, says Dutton, executive producer of the series. This [restaurant] was something different from the secret suppers, but I had built a name and reputation for The Lost Kitchen, so in the end, we kept it.. As more Americans get vaccinated and the virus numbers keep decreasing, if things go well, the Lost Kitchen will draw names from the boxes and continue to host outdoor dinners starting this spring. Tacodeli Kimberlalei Co. French even made the tables, in classic Maine DIY fashion, out of barn boards and plumbing fixtures. Now, Erin French runs one of the countrys most sought-after restaurants. Bubbs Seltzer This is what the bulk of the funds that have been raised through The Lost Kitchens reservation system will support. Sorry, there are no recent results for popular collections. The restaurants huge success it takes reservation requests only by notecard, and receives more than 20,000 a year didnt come easy. Life-size bear on Aisle 1. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Last week, the Waldo County Bounty team met in person for the first time ever. Where Is the Murdaugh Family Farm Located? NC Collectible - This item can be placed in the NC Collectible Case. But we also witness French struggling to find a safe way to welcome guests back to the restaurant. Barely a trapezoid, practically a triangle, it needed work to fit Frenchs needs. The Lost Kitchen features Erin French and her restaurant of the same name. There are no restaurant liquor licenses to be had in tiny Freedom, but you can buy wine at the store to drink at The Lost Kitchen, or bring your own. But more than that, she says, I just love these people, and I want to support them., Before the next car moves into position, theres a brief lull, and the voice of Stevie Wonder singing Higher Ground can be heard coming from a small speaker. After college at Northeastern in Boston, she moved to California to become a doctor. TFM SAMPLE THE MARKET FDA proposes switching to annual coronavirus vaccine, mimicking flu model. Her restaurant is currently closed due to the Covid pandemic, but she has branch into other directions with an online farmer's market, prefix outdoor lunches, building dining/sleeping cabins, and a collaboration with the Magnolia Network and the show The . Murphys Mellows Thrill while they eat and declare everything sublime, wonderful, best thing ever eaten, etc. How many dogs do you have in that truck? she asks a customer, as she tosses a couple of gift-wrapped meaty bones into her box. On the landing page for the market, French introduced Waldo County Bounty, telling people that the group helped ease hunger locally and also supported farmers. Floreli Foods Jan 21, 2022. You have permission to edit this article. Location: 222 N. Ash St., Gilbert. People who make a donation in any amount will receive early access instructions for the reservation process. NewBlue Bags Wearing a checkered flannel shirt, her hair up in a casual ponytail, she sat next to Dutton, also in flannel, surrounded by towers of boxes ready to be shipped to customers from their online store. [New Beat is a MOFGA certified organic farm.] One of the projects she and her team have been tackling is an online farmer's market with fresh, local food. When you fail, and believe me we have failed quite a bit, we just keep rethinking things. I could sear up a good piece of fish with potatoes like my grandfather; I could make an old-fashioned butter cake with rhubarb and a thick custard sauce that reminded me of my grandmother. They made tortillas, planned for this growing season and also wrote French a thank you card and dropped it in her mailbox. There is nothing secret about the Lost Kitchen now. Although she would love to have attended an extensive chef training program, she didnt see the sense of putting herself into lots of debt to earn a title. The Lost Kitchen is ready to relaunch dinner service and Erin hopes to recreate its magic in a new outdoor setting, so she leans on tried-and-true recipes featuring Maine lobster. Cross a narrow bridge over a rushing stream, and you're there. French herself is as local as it gets. Get scrappy. Sacred Journey School of Herbalism Waldo County Bounty helps purchase local foods from the farmers that we work with at The Lost Kitchen. There are bath and beauty products available at some of the markets as well. Bernard Cabrera Black News Hour presented by The Boston Globe Run by Black journalists at The Boston Globe, "Black News Hour," a new radio program,. You just have to keep finding ways to reinvent yourself. It also has set up about 10 give-and-take tables around the county, where gardeners and homesteaders with excess produce can bring it to share with others. In Phoenix, theyre an especially big deal. Sometimes she would gather edible flowers from the family garden and add them to the plates, trying to create food that not only tasted good but was also beautiful. I guess I wrote the book for them, to maybe help at least one person to keep on going.. v2.2.1 Find out more about the rest of the shows on Magnolia Network here. Jennifer G. Wolcott can be reached at Jennifergwolcott@gmail.com. Now, theyre finally getting it. She enjoys the drive, the break from her busy family life, and the products, especially the bread from, tough times and the need to adapt to them are nothing new to French. When my friend insisted that I had all the skills already, I decided I could make the secret suppers my classroom. When the day finally arrives, there are some things Erin can't plan for. Gourmet TX Pasta For a short while, Belfast, Maine, was home to a secret supper that had locals and area visitors wondering and whispering. It is my go to place for breakfast, lunch and dinner. www.findthelostkitchen.com She said the coalition has received thousands of donations from all over the world, in amounts that range from $1 to $500. In the first mini-episode, Waco's First Couple sat down with Erin French, owner of Freedom, Maine's The Lost Kitchen restaurant, which quickly had to pivot its business in the wake of the coronavirus outbreak. The primary suppliers are Jeff Scott Farms and One Windmill Farms. I hadnt really processed all of this and put some things to bed, she says. FREEDOM, Maine May in Maine is when summer feels like its finally inching a bit closer. Ensconced in her community, French is bringing the world to Freedom. They've . After a contentious divorce, she lost the restaurant and eventually reinvented herself by cooking out of an Airstream, driving around mid-coast Maine doing pop-up dinners in local barns, fruit orchards and farms. Hosted by the Tempe Community Action Agency and Tempe neighborhoods, this weekly market features local produce and a variety of other foods alongside arts and crafts. She makes the trip weekly from Islesboro to deliver mussels from Marshall Cove Mussels, a business she and her husband started in 2016. THE LOST KITCHEN - 95 Photos & 44 Reviews - 22 Mill St, Freedom, ME - Yelp Restaurants Home Services Auto Services The Lost Kitchen 44 reviews Unclaimed $$$ Salad, Desserts, Pizza Edit See all 95 photos Write a review Add photo Save Menu Popular dishes Heirloom Tomato Soup 2 Photos 3 Reviews Mini Crab Roll 1 Photo 1 Review Smoked Ricotta

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